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two pieces of pan seared liver with onions, bacon and gravy. Served with sautéed chefs vegetables and mashed potatoes
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8oz beef patty covered in mushroom gravy and caramelized onions. Served with sautéed chef vegetables and mashed potatoes
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AAA 10oz strip loin steak topped with garlic herb pepper sauce. Served with sautéed chefs vegetables and mashed potatoes
— Main Menu —
Entrees
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beer battered haddock with thick cut fries, tartar sauce, coleslaw and lemon
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house breaded crispy chicken schnitzel with a side of creamy mushroom sauce, chefs vegetables and mashed potatoes
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grilled 8oz chicken breast topped with mushroom gravy. Served with sautéed chefs vegetables and mashed potatoes
Pasta
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made with our homemade triple blend cheese sauce topped with mozzarella and bread crumbs, baked to perfection (upgrade and add Bacon or Pulled Pork!)
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made with our homemade cream sauce (upgrade and add Chicken, Shrimp or Steak!)
served with caesar salad and garlic bread
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crispy chicken farm with meat sauce, provolone and mozzarella served over a bed of spaghetti
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rich and hearty homemade sauce served over a bed of spaghetti
